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A healthy lifestyle during the early elderly years may be associated with exceptionally long life
Fosamax, a bisphosphonate, may be linked to atrial fibrillation
LY518674, a new PPAR-alpha agonist shows no advantages compared with Fenofibrate
Y2R inhibitor could reduce abdominal obesity
Premenopausal women assigned to follow the Atkins diet for one year lost more weight
Excess weight and adult weight gain increase the risk of dying from prostate cancer
Longevity: lipoprotein metabolism plays an important role
Abdominal fat linked to higher death rate in men
Prolonged calorie restriction causes a reversal in biomarkers of longevity
Liver signal critical for insulin's brain action
Gene mutation causes lethally low-fat diet
Osteoporosis treatment update
Poor persistence with osteoporosis drugs increases fracture risk
Green tea: antioxidant protective effects of the polyphenolic EGCG
Osteoporosis: Forteo not cost-effective compared with Fosamax
Death in mammalian cells overloaded with saturated fat: role of EF1A-1 protein
New area brain target of fat hormone leptin in regulating body weight and energy expenditure
Metabolic syndrome and type 2 diabetes: health benefits after only three weeks of diet and moderate exercise
Hedgehog protein blocks fat production, produces more bone
Obesity: hypothalamus also monitors fatty acid levels and responds by controlling appetite
Low estrogen levels in men linked to increased risk for hip fracture
Safety and efficacy of Risedronate for the treatment of male osteoporosis
Low-carbohydrate diets appear effective, but may raise cholesterol levels
Rimonabant shows modest benefit in reducing weight, improving HDL, triglyceride levels
Calcium and Vitamin D slightly decrease risk of hip fractures in older women
WHI: a small but significant 1 percent higher hip bone density for women taking calcium combined with vitamin D
Obesity may be factor in accelerated type I diabetes in some patients
Older adults may reduce risk of metabolic syndrome by eating more whole grains
Older women at highest risk for hip fractures, least likely to get bone density screening
No effect from reducing total dietary fat on the risk of breast cancer, heart disease, stroke or colon cancer
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